Size: 12 oz bag
Grind: Whole Bean
Roast Level: Dark (Full City Plus)
REGION: Multi Regions
ALTITUDE: 1,000 to 2,000 M
PROCESSING: Fully Washed and Sun Dried
VARIETAL: Caturra, Typica, Castillo, Bourbon, Colombia Hybrid
HARVEST MONTHS: September to December (Main Crop)
April to May (Mirada Crop)
Colombia is the second-largest producer of coffee in the world and the
largest producer of washed Arabica. “Excelso” is a Colombia coffee size
grading of beans, which are slightly smaller than Supremo grade beans,
but otherwise identical in composition and flavor.
CUPPING NOTES: Medium Acidity, Juicy Body, Milk Chocolate, Roasted Nuts, and Citrus.