Ethiopia Yirgacheffe G2


Origin: Colombia, South America

Process: Washed

Cupping Notes: Lavender, Citrus. Black Tea.

Roast Level: City Roast. (Light)

Details: Ethiopia Yirgacheffe G2

Region: Yirgacheffe 

Altitude: 1,800 to 2,200 M above sea level 

Varietal: Local Heirloom

“The birthplace of Arabica coffee, Ethiopia produces some of the most exciting coffees in the world. Coffees from the Southwestern region of Yirgacheffe are processed using a sophisticated washed process. This produces some of the most fragrant and distinctive coffee in the world.”

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